All photographs by: Needa Khan, Head Pastry Chef at Chantilly
By: Harsheen Sethi
Christmas isn’t just a day, it’s a season. Right from the first brush of cold air till well into January, Christmas doesn’t seem to take a leave. At Chantilly, we see this spirit brought to life and into the food and aesthetics.
This small cafe situated in Bandra is a safe haven for those with a sweet tooth. It’s inbuilt cozy atmosphere makes it the place to be every winter evening, with fairy lights and a small nook of books.
The food year round is to die for but this Christmas they’ve added a few specialties. From S’mores Hot Chocolate to the most gooey Double Chocolate Chip Cookies.
Check out their Instagram, here. And don’t forget to pay a visit and indulge in this chocolate heaven.
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